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Easter Bundle (16-pack)
Easter Bundle (16-pack)
Easter Bundle (16-pack)
Easter Bundle (16-pack)

Easter Bundle (16-pack)

Celebrate Easter morning with our Easter Brunch Bundle — a joyful collection of springtime favorites, perfect for sharing with loved ones. The bundle includes:

  1. Lemon Ginger Biscuits (6-pack): A bright & zesty treat that’s perfect for any occasion. Our Lemon Ginger Biscuits are rich & buttery, with bits of candied ginger & a hint of lemon for a refreshing twist. They have a tender, flaky texture & topped with a sweet lemon glaze that adds just the right amount of tang. Perfect for savoring with a cup of tea or as a light, indulgent dessert!

  2. Chocolate Croissants (4-pack): Our chocolate croissants are full-bodied, flaky, and crispy on the outside, with melt-in-your-mouth chocolate goodness on the inside. We love them warm for breakfast or brunch!

  3. Artisanal Maple Belgian Waffles (6-pack): Our Artisanal Maple Waffles are made with natural maple syrup, real butter, and Belgian pearl sugar for a light, sweet crunch. Instead of batter, we use dough to deliver a delicious one-of-a-kind brioche-like texture.

Lemon Ginger Biscuits: Pastry: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Milk, Unsalted Butter, Cream Cheese (Pasteurized Milk, Cream, Cheese Culture, Salt, And Carob Bean Gum), Glacé Ginger (Ginger, Cane Sugar), Lemon Flavedo (Lemon Peel, Cane Sugar, And Lemon Oil), Cane Sugar, Baking Powder (Calcium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Sea Salt. Glaze: Confectioners Cane Sugar, Cane Sugar, Lemon Juice, Water, Citrus Fiber Blend (Citrus Fiber, Guar Gum), Citric Acid, Natural Lemon Emulsion (Water, Glycerin, Natural Flavors, Xanthan Gum, Citric Acid).

Chocolate Croissants Ingredients: Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Water, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Vanilla Flavor), Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Eggs, Wheat Gluten, Whole Milk Powder, Salt, Milk (Milk, Vitamin D3), Ascorbic Acid, Enzymes.

Artisanal Maple Belgian Waffles Ingredients: Wheat Flour, Butter (Sweet Cream, Natural Flavors), Water, Sugar, Brown Sugar, Whole Egg, Natural Flavors, Soy Flour, Salt, Maple Syrup, Yeast, Soy Lecithin.

Contains: Contains Wheat, Soy, Milk, Egg.
May Contain: Tree Nuts.




$34
$27

 Baking Instructions
    Read the packaging of each item for detailed baking instructions

    Note: Please follow the instructions on the product packaging, as baking directions vary by partner bakery.

 Nutrition Facts
    Detailed Ingredients:
    Read the packaging of each item for detailed ingredients


 Allergens
    Contains: Wheat, Soy, Milk, Egg. May Contain: Tree Nuts.

Note:

Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.

Freezer to table in 25 minutes

Every item bakes in 25 minutes or less - so you can enjoy homemade quality whenever you need it.

CLEAN, NATURAL & SIMPLE INGREDIENTS

Our clean ingredients & artisanal process provide health benefits you won't find at the store.

THE BEST BAKERS & PASTA MAKERS

Get the best from the top bakers in the US, and support small businesses & responsible sourcing.

Frequently Asked Questions

Why is Wildgrain a membership?
Wildgrain sourdough breads take 26 hours to make, compared to 20 minutes for a supermarket loaf. It is difficult for an artisan-driven company like ours to source high-quality ingredients, staff our bakeries, and hand-shape each loaf without knowing roughly how many members we need to deliver to each month.

By becoming a member, you’re eating healthier products, supporting a small business and helping reduce food waste.
Why is Wildgrain healthier?
We know that “healthy” is not typically the word that comes to mind when talking about carbs. But at Wildgrain, we approach making food differently.

All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite grain carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
Can I adjust my deliveries?
Yes! You change your delivery frequency, skip, or cancel your membership at any time. For example, if you want to get your Wildgrain Box every 2 months instead of monthly, you can do that. You can make these adjustments on your Wildgrain account or by emailing us at hey@wildgrain.com.
 More questions?