Weeknight Dinners Box (2-3 people) by Wildgrain
Weeknight Dinners Box (2-3 people) by Wildgrain
In stock
Our Weeknight Dinner Box packs three complete, stress-free, freezer-ready meals that bring the Wildgrain spirit of artisanal quality and simple joy to weeknights, late returns, and lazy Sundays—so a cozy, satisfying dinner is always just minutes away.
Pizza Night
- Slow-Fermented Margherita Pizza
- Slow-Fermented New York Cheese Pizza
Pasta Night
- Fresh Rigatoni (12oz)
- Sausage Ragu Sauce (12oz)
Grilled Cheese Night
- Sourdough Grilled Cheese Sandwich (2-pack)
- Sourdough Jalapeño Grilled Cheese Sandwich (2-pack)
Couldn't load pickup availability
Nutrition Facts
Nutrition Facts
Sausage Ragu Sauce
Imported Italian Whole Peeled Tomatoes (Whole Peeled Tomatoes, Tomato Puree), Sweet Italian Sausage (Ground Pork, Spices), Onion, Parmesan Reggiano (Part Skimmed Cow's Milk, Cheese Cultures, Salt, Rennet), Heavy Whipping Cream (Milk, Cream), Burgundy Wine, Tapioca Starch, Olive Oil, Garlic, Sea Salt, Spices.
Contains: Milk.
Slow-Fermented New York Cheese Pizza
Ingredients: Bread Flour (Wheat Flour*, Malted Barley Flour*), Water, Cornmeal*, Whole Grain Wheat Flour*, Kosher Salt, Yeast), Tomato Sauce (Tomatoes*, Sea Salt, Basil*, Naturally Derived Citric Acid), Olive Oil, Basil*, Kosher Salt), Mozzarella (Pasteurized Whole Milk, Starter, Vegetable Rennet, Salt), Basil*. *Organic
Allergens: Contains: Wheat, Milk.
Fresh Rigatoni
Ingredients: Enriched Semolina Flour (Semolina [Milled From Durum Wheat], Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour (Hard Red Wheat Flour, Soft Wheat Flour), Egg, Water.
Allergens: Contains: Wheat, Egg.
Slow-Fermented Margherita Pizza
Ingredients: Crust: 100% Bread Flour (Wheat Flour*, Malted Barley Flour*), Water, Cornmeal*, Whole Grain Wheat Flour*, Kosher Salt, Yeast, Sauce: Vine-ripened Fresh Plum Tomatoes, Tomato Juice, Fresh Basil Leaf, Salt And Naturally Derived Citric Acid, Extra Virgin Olive Oil, Basil, Kosher Salt, Mozzarella (Pasteurized Milk, Cheese Culture, Salt, Enzymes). *= Organic.
Allergens: Contains: Wheat, Milk. May contain: Tree Nuts, Peanuts.
Sourdough Grilled Cheese Sandwich
Sourdough Bread (Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Whole Grain Wheat Flour, Salt), Extra Sharp Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto (Color)), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Olive Oil.
Contains: Milk, Wheat. May contain: Eggs, Sesame, Tree Nuts.
Ingredients & Allergens
Ingredients & Allergens
Ingredients:
Slow-Fermented New York Cheese Pizza: Crust: 100% Bread Flour (Wheat Flour*, Malted Barley Flour*), Water, Cornmeal*, Whole Grain Wheat Flour*, Kosher Salt, Yeast, Sauce: Vine-ripened Fresh Plum Tomatoes, Tomato Juice, Fresh Basil Leaf, Salt And Naturally Derived Citric Acid, Extra Virgin Olive Oil, Basil, Kosher Salt, Mozzarella (Pasteurized Milk, Cheese Culture, Salt, Enzymes). *= Organic.
Slow-Fermented Margherita Pizza: Detailed Ingredients: Bread Flour (Wheat Flour*, Malted Barley Flour*), Water, Cornmeal*, Whole Grain Wheat Flour*, Kosher Salt, Yeast), Tomato Sauce (Tomatoes*, Sea Salt, Basil*, Naturally Derived Citric Acid), Olive Oil, Basil*, Kosher Salt), Mozzarella (Pasteurized Whole Milk, Starter, Vegetable Rennet, Salt), Basil*. *Organic.
Fresh Rigatoni: Enriched Semolina Flour (Semolina [Milled From Durum Wheat], Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour (Hard Red Wheat Flour, Soft Wheat Flour), Egg, Water..
Sausage Ragu Sauce: Imported Italian Whole Peeled Tomatoes (Whole Peeled Tomatoes, Tomato Puree), Sweet Italian Sausage (Ground Pork, Spices), Onion, Parmesan Reggiano (Part Skimmed Cow’s Milk, Cheese Cultures, Salt, Rennet), Heavy Whipping Cream (Milk, Cream), Burgundy Wine, Tapioca Starch, Olive Oil, Garlic, Sea Salt, Spices.
Sourdough Grilled Cheese Sandwiches: Sourdough Bread (Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Grain Wheat Flour, Salt), Extra Sharp Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto (Color)), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Olive Oil.
Allergens:
Contains: Wheat, Milk, Egg
May contain: Tree Nuts, Peanuts, Sesame.
Baking instructions
Baking instructions
Ready in 20 minutes or less!
Clean Ingredients
Only simple, wholesome ingredients. No artificial additives, ever.
Artisanally made
Crafted by skilled bakers using time-honored techniques.
40,000+ Reviews
Trusted by tens of thousands of happy Wildgrain members.
Free Shipping
Enjoy fresh, bakery-quality goods delivered to your door, always free.
LOVED BY 100,000+ MEMBERS
Weeknight Dinners Box (2-3 people)
The Artisanal Difference
From freezer to oven in under 30 minutes. Every Wildgrain product bakes up warm and fresh, giving you bakery-quality goods at home, exactly when you want them. No planning, no hassle—just real bread, pastries, and pasta made easy.
Any Questions?
When will my Wildgrain Box arrive?
When will my Wildgrain Box arrive?
We’ll ship your Wildgrain box within 1 business day. Delivery usually takes 1–2 business days (a day longer in remote areas). You’ll get an email with tracking once your box ships, plus email and SMS alerts when it’s out for delivery.
Can I adjust my deliveries?
Can I adjust my deliveries?
Yes! You change your delivery frequency, skip, or cancel your membership at any time. For example, if you want to get your Wildgrain Box every 2 months instead of monthly, you can do that. You can make these adjustments on your Wildgrain account or by emailing us at hey@wildgrain.com.
Why is Wildgrain healthier?
Why is Wildgrain healthier?
We know that “healthy” is not typically the word that comes to mind when talking about carbs. But at Wildgrain, we approach making food differently.
All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite grain carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
Why is Wildgrain a membership?
Why is Wildgrain a membership?
Wildgrain sourdough breads take 26 hours to make, compared to 20 minutes for a supermarket loaf. It is difficult for an artisan-driven company like ours to source high-quality ingredients, staff our bakeries, and hand-shape each loaf without knowing roughly how many members we need to deliver to each month.
By becoming a member, you’re eating healthier products, supporting a small business and helping reduce food waste.
