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Your Wildgrain Box includes a rotating assortment of sourdough breads, fresh pastas, and artisan pastries. All are bake-from-frozen (no thawing necessary!) and ready to eat in 30 minutes or less.
Here's a look at what's in each Wildgrain Box:
- Sourdough Breads: Our 36-hour-long fermentation process creates bread that's ripe with health benefits: it's easier to digest and contains prebiotics, proteins, fiber-rich bran, and vitamin-rich germs. Rotating loaves include Whole Wheat Sourdough, Seven Grain Sourdough, and Rye Sourdough.
- Fresh Pastas: Premium-quality pastas, such as Linguine and Pappardelle, that are made with only 3 ingredients: semolina, eggs, and water. Customers have told us it's like eating at a restaurant from the comfort of your home.
- Artisan Pastries: Delicious seasonal pastries, such as Croissants and Tarts, made with only clean ingredients and no preservatives or additives like their supermarket counterparts.
- BONUS: 1 pack of fresh Cheese Tortellini in every Wildgrain Box for the life of your subscription!
Frequently Asked Questions
All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
COVID-19 Note: To ensure your safety and to provide a safe environment for our staff, we currently ship out orders from Mondays to Thursdays. We apologize for any delays in getting your order to you.