Mango & Passion Fruit Mousse (2-pack)
Mango & Passion Fruit Mousse (2-pack)
Available at select locations
Gluten-Free • Celiac Safe
NO WHEAT INGREDIENTS
An exotic interpretation of a classic dessert, our Mango & Passion Fruit Mousse is a scrumptious treat. It features a lusciously smooth mango &passion fruit mousse, crowned with delicate cornflower petals for a delightful dessert.
Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease.
Contains Tree Nuts (Cashews)
Ingredients: Mango Puree, Cashews, Passion Fruit Puree, Coconut Oil, Oligofructose, Coconut Milk (Organic Coconut Extract, Water), Resistant Dextrin, Water, Glycerin, Cane Sugar, Passion Fruit Concentrate, Potato Protein, Flaxseed Fiber, Xanthan Gum, Gum Arabic, Dried Cornflower Petals, Salt.
Contains: Tree Nuts (Cashews, Coconut)
May contain: Traces of other tree nuts (Hazelnuts).
Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.
Nutrition Facts
2 Serving per container
Amount per serving
Ingredients: Mango Puree, Cashews, Passion Fruit Puree, Coconut Oil, Oligofructose, Coconut Milk (Organic Coconut Extract, Water), Resistant Dextrin, Water, Glycerin, Cane Sugar, Passion Fruit Concentrate, Potato Protein, Flaxseed Fibre, Xanthan Gum, Gum Arabic, Dried Cornflower Petals, Salt.
Contains: Tree Nuts (Cashews, Coconut).
May contain: Traces of other tree nuts (hazelnuts).
Gluten-Free: Made in a dedicated gluten-free facility.
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Nutrition Facts
Nutrition Facts
Nutrition Facts
Ingredients: Mango Puree, Cashews, Passion Fruit Puree, Coconut Oil, Oligofructose, Coconut Milk (Organic Coconut Extract, Water), Resistant Dextrin, Water, Glycerin, Cane Sugar, Passion Fruit Concentrate, Potato Protein, Flaxseed Fibre, Xanthan Gum, Gum Arabic, Dried Cornflower Petals, Salt.
Contains: Tree Nuts (Cashews, Coconut). May contain: Traces of other tree nuts (Hazelnuts). Gluten-Free: Made in a dedicated gluten-free facility.
Ingredients & Allergens
Ingredients & Allergens
Ingredients:
Mango Puree, Cashews, Passion Fruit Puree, Coconut Oil, Oligofructose, Coconut Milk (Organic Coconut Extract, Water), Resistant Dextrin, Water, Glycerin, Cane Sugar, Passion Fruit Concentrate, Potato Protein, Flaxseed Fibre, Xanthan Gum, Gum Arabic, Dried Cornflower Petals, Salt.
Allergens:
Contains: Tree Nuts (Cashews, Coconut).
May Contain: Traces of other tree nuts (Hazelnuts).
Gluten-Free: Made in a dedicated gluten-free facility.
Baking instructions
Baking instructions
- Thaw on counter for 30 minutes or in fridge for 2 hours before eating.
- Enjoy!
You can keep the Mousse in your fridge for up to 2 days after opening.
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Mango & Passion Fruit Mousse (2-pack)

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We know that “healthy” is not typically the word that comes to mind when talking about carbs. But at Wildgrain, we approach making food differently.
All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite grain carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
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Wildgrain sourdough breads take 26 hours to make, compared to 20 minutes for a supermarket loaf. It is difficult for an artisan-driven company like ours to source high-quality ingredients, staff our bakeries, and hand-shape each loaf without knowing roughly how many members we need to deliver to each month.
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