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Each Wildgrain Box comes with the makings of 30+ individual meals. All items are baked in less than 25 minutes.
What’s in the December Box:
- Sourdough Starter, Wheat Flour, Water, Organic Whole Wheat Flour, Sea Salt, Organic Cornmeal.
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Contains: Wheat.
May contain: Soy, Tree Nuts, Nuts.
- Natural Sourdough Starter, Organic Flour, Water, Walnuts, Organic Whole Wheat Flour, Sea Salt.
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Contains: Wheat, Walnuts.
May contain: Milk, Eggs, Peanuts, Soy, Tree Nuts, Seeds.
- Wheat Flour, Water, Enzymes, Extra Virgin Olive Oil, Sea Salt, Yeast.
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Containsins: Wheat.
May contain: Eggs, Soy, Tree Nuts.
- Semolina Flour, Cage-Free Eggs, Water.
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Contains: Wheat, Egg.
May contain: Milk.
- Bread Flour, Water, Yeast, Salt, Butter, Cornmeal, Canola Oil.
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Contains: Wheat, Milk.
May contain: Milk, Eggs, Peanuts, Soy, Tree Nuts, Seeds..
- Semolina Flour, Cage-Free Eggs, Water.
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Contains: Milk, Wheat, Egg.
May contain: Milk, Eggs, Peanuts, Soy, Tree Nuts, Seeds.
- Flour, Water, Eggs, Butter, Sugar, Sourdough Starter, Spices, Yeast, Salt.
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Contains: Wheat, Milk, Eggs.
May contain: Eggs, Soy, Tree Nuts, Milk.
- Milk Chocolate, Wheat Flour, Butter, Water, Eggs, Yeast, Sugar, Milk, Salt.
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Contains: Wheat, Soy, Milk, Egg.
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Wheat Flour, Butter, Water, Cane Sugar, Yeast, Milk, Eggs, Salt.
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Contains: Wheat, Egg.
May contain: Milk.
Package Protection
Every Wildgrain shipment is protected against damaged, lost, or stolen package for no additional cost.
Every Wildgrain shipment is protected against damaged, lost, or stolen package for no additional cost.
No Commitment
No Subscription
Reschedule, skip, cancel any time.
Order at your convenience
No Thawing
Freezer to table in 25 minutes.
Give Back
Better for You
1 membership = 4 meals donated.
Clean, easy-to-understand ingredients.
Free Delivery
With eco-packaging & dry ice.
Frequently Asked Questions
By becoming a member, you’re eating healthier products, supporting a small business and helping reduce food waste.
All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
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