Peppermint-Chocolate Biscuits (6-pack)
Peppermint-Chocolate Biscuits (6-pack)
Out of Stock
One of our favorite festive holiday treats. They are rich, buttery, and filled with decadent chocolate chips, balanced by a hint of peppermint. With a soft, melt-in-your-mouth center and crisp edges, they’re perfect for cozying up by the fire with a warm cup of cocoa!
Ingredients: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Milk, Unsalted Butter, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Peppermint Candy (Rice Syrup, Sugar, Coconut Oil, Natural Flavor, Beet Juice, Soy Lecithin), Cane Sugar, Baking Powder (Calcium Acid Pyrophosphate, Sodium Bicarbonate), Vanilla (Alcohol, Water And Vanilla Extractives), Salt, Sea Salt. Glaze: Confectioners Cane Sugar, Cane Sugar, Water, Vanilla Extract (Glycerin, Ethyl Alcohol, Vanilla Extract Bourbon), Citrus Fiber Blend (Citrus Fiber, Guar Gum).
Contains: Milk, Wheat.
May contain: May contain: Tree Nuts, Eggs, Soy.
Nutrition Facts
6 Serving per container
Amount per serving
Ingredients: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Milk, Unsalted Butter, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Peppermint Candy (Rice Syrup, Sugar, Coconut Oil, Natural Flavor, Beet Juice, Soy Lecithin), Cane Sugar, Baking Powder (Calcium Acid Pyrophosphate, Sodium Bicarbonate), Vanilla (Alcohol, Water And Vanilla Extractives), Salt, Sea Salt. Glaze: Confectioners Cane Sugar, Cane Sugar, Water, Vanilla Extract (Glycerin, Ethyl Alcohol, Vanilla Extract Bourbon), Citrus Fiber Blend (Citrus Fiber, Guar Gum).
Allergens: Contains: Milk, Wheat. May contain: Tree Nuts, Eggs, Soy.
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Nutrition Facts
Nutrition Facts
Nutrition Facts
Ingredients: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Milk, Unsalted Butter, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Peppermint Candy (Rice Syrup, Sugar, Coconut Oil, Natural Flavor, Beet Juice, Soy Lecithin), Cane Sugar, Baking Powder (Calcium Acid Pyrophosphate, Sodium Bicarbonate), Vanilla (Alcohol, Water And Vanilla Extractives), Salt, Sea Salt. Glaze: Confectioners Cane Sugar, Cane Sugar, Water, Vanilla Extract (Glycerin, Ethyl Alcohol, Vanilla Extract Bourbon), Citrus Fiber Blend (Citrus Fiber, Guar Gum).
Allergens: Contains: Milk, Wheat. May contain: Tree Nuts, Eggs, Soy.
Ingredients & Allergens
Ingredients & Allergens
Ingredients:
Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Milk, Unsalted Butter, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Peppermint Candy (Rice Syrup, Sugar, Coconut Oil, Natural Flavor, Beet Juice, Soy Lecithin), Cane Sugar, Baking Powder (Calcium Acid Pyrophosphate, Sodium Bicarbonate), Vanilla (Alcohol, Water And Vanilla Extractives), Salt, Sea Salt. Glaze: Confectioners Cane Sugar, Cane Sugar, Water, Vanilla Extract (Glycerin, Ethyl Alcohol, Vanilla Extract Bourbon), Citrus Fiber Blend (Citrus Fiber, Guar Gum).
Allergens:
Contains: Milk, Wheat.
May contain: Tree Nuts, Eggs, Soy.
Baking instructions
Baking instructions
- Preheat regular oven to 390°F.
- Place the frozen biscuits on a baking sheet.
- Put in oven on the middle rack.
- Bake for 25-30 minutes until golden brown.
- Carefully remove the biscuits.
- Let sit for at least 10 minutes.
- Enjoy!
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Peppermint-Chocolate Biscuits (6-pack)
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Why is Wildgrain healthier?
We know that “healthy” is not typically the word that comes to mind when talking about carbs. But at Wildgrain, we approach making food differently.
All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite grain carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
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Wildgrain sourdough breads take 26 hours to make, compared to 20 minutes for a supermarket loaf. It is difficult for an artisan-driven company like ours to source high-quality ingredients, staff our bakeries, and hand-shape each loaf without knowing roughly how many members we need to deliver to each month.
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