Pumpkin Spice English Muffins (4-pack)
Pumpkin Spice English Muffins (4-pack)
In stock
Our Pumpkin Spice English muffins are cozy and full of fall flavor. They have the same rich, buttery texture and soft, dense crumb as our classic muffins, but with a seasonal twist. Perfect toasted with butter-or layered into your favorite breakfast sandwich.
Ingredients: Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cornmeal, Pumpkin Puree, Sugar, Wheat Flour (Cultured), Butter (Pasteurized Cream, Natural Flavoring), Yeast, Pumpkin Pie Spice (Cinnamon, Nutmeg, Allspice, Ginger, Cloves), Salt, Natural Enzymes (Wheat Flour, Enzymes), Avocado Oil.
Contains: Milk, Wheat.
Nutrition Facts
4 Serving per container
Amount per serving
Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cornmeal, Pumpkin Puree, Sugar, Wheat Flour (Cultured), Butter (Pasteurized Cream, Natural Flavoring), Yeast, Pumpkin Pie Spice (Cinnamon, Nutmeg, Allspice, Ginger, Cloves), Salt, Natural Enzymes (Wheat Flour, Enzymes), Avocado Oil.
Contains: Milk, Wheat.
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Nutrition Facts
Nutrition Facts
Nutrition Facts
Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cornmeal, Pumpkin Puree, Sugar, Wheat Flour (Cultured), Butter (Pasteurized Cream, Natural Flavoring), Yeast, Pumpkin Pie Spice (Cinnamon, Nutmeg, Allspice, Ginger, Cloves), Salt, Natural Enzymes (Wheat Flour, Enzymes), Avocado Oil.
Contains: Milk, Wheat.
Ingredients & Allergens
Ingredients & Allergens
Ingredients:
Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cornmeal, Pumpkin Puree, Sugar, Wheat Flour (Cultured), Butter (Pasteurized Cream, Natural Flavoring), Yeast, Pumpkin Pie Spice (Cinnamon, Nutmeg, Allspice, Ginger, Cloves), Salt, Natural Enzymes (Wheat Flour, Enzymes), Avocado Oil.
Allergens:
Contains: Milk, Wheat.
Baking instructions
Baking instructions
- Preheat regular oven to 300°F.
- Place the frozen muffins on a baking sheet.
- Put in oven on the middle rack.
- Bake for 15 minutes.
- Carefully remove the muffins.
- Let sit for 5 minutes.
- Slice in half, and finish on a buttered hot pan.
- Enjoy!
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Clean Ingredients
Only simple, wholesome ingredients. No artificial additives, ever.
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Crafted by skilled bakers using time-honored techniques.
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Pumpkin Spice English Muffins (4-pack)
The Artisanal Difference
From freezer to oven in under 30 minutes. Every Wildgrain product bakes up warm and fresh, giving you bakery-quality goods at home, exactly when you want them. No planning, no hassle—just real bread, pastries, and pasta made easy.
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Why is Wildgrain healthier?
Why is Wildgrain healthier?
We know that “healthy” is not typically the word that comes to mind when talking about carbs. But at Wildgrain, we approach making food differently.
All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite grain carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
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Why is Wildgrain a membership?
Wildgrain sourdough breads take 26 hours to make, compared to 20 minutes for a supermarket loaf. It is difficult for an artisan-driven company like ours to source high-quality ingredients, staff our bakeries, and hand-shape each loaf without knowing roughly how many members we need to deliver to each month.
By becoming a member, you’re eating healthier products, supporting a small business and helping reduce food waste.
