Tear & Share Cranberry-Pecan Rolls (6-pack)
Tear & Share Cranberry-Pecan Rolls (6-pack)
In stock
Made on Cape Cod, our Cranberry-Pecan Rolls are ideal for cozy gatherings with their festive flavors. Each roll is a mix of tart Cape Cod cranberries and rich, crunchy pecans, creating a perfect balance of texture and taste. We love them warm with a little butter.
Made with natural nuts, this product may occasionally contain small shell fragments. Please use caution.
Ingredients: Unbromated Unbleached Flour (Unbleached Wheat Flour, Malted Barley), Water, Levain Naturel (Flour, Water, Natural Starter), Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Pecans, Cane Sugar, Sea Salt, Fresh Yeast.
Contains:Wheat, Pecans, Malted Barley.
Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.
Nutrition Facts
6 Serving per container
Amount per serving
Ingredients: Unbromated Unbleached Flour (Unbleached Wheat Flour, Malted Barley), Water, Levain Naturel (Flour, Water, Natural Starter), Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Pecans, Cane Sugar, Sea Salt, Fresh Yeast.
Allergens: Contains: Wheat, Pecans, Malted Barley.
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Nutrition Facts
Nutrition Facts
Nutrition Facts
Ingredients: Unbromated Unbleached Flour (Unbleached Wheat Flour, Malted Barley), Water, Levain Naturel (Flour, Water, Natural Starter), Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Pecans, Cane Sugar, Sea Salt, Fresh Yeast.
Allergens: Contains: Wheat, Pecans, Malted Barley.
Ingredients & Allergens
Ingredients & Allergens
Ingredients:
Unbromated Unbleached Flour (Unbleached Wheat Flour, Malted Barley), Water, Levain Naturel (Flour, Water, Natural Starter), Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Pecans, Cane Sugar, Sea Salt, Fresh Yeast.
Allergens:
Contains: Wheat, Pecans, Malted Barley.
Baking instructions
Baking instructions
- Preheat regular oven to 400°F.
- Put frozen rolls on middle rack without a baking sheet.
- Bake 10-12 minutes.
- Important: let cool at least 5 minutes to finish the bake.
- Enjoy!
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Tear & Share Cranberry-Pecan Rolls (6-pack)
The Artisanal Difference
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Why is Wildgrain healthier?
Why is Wildgrain healthier?
We know that “healthy” is not typically the word that comes to mind when talking about carbs. But at Wildgrain, we approach making food differently.
All of our food is made with clean ingredients that are easy to understand and contain no preservatives. Beyond being clean replacements for your favorite grain carbs, our sourdough bread provides many health benefits. Our fermentation process digests the majority of the gluten; for this reason, some people with gluten sensitivities find that they can digest and enjoy sourdough bread. Sourdough bread also contains lactic acid, which helps your body absorb more nutrients (e.g. calcium, magnesium, and iron) than your body would from non-sourdough bread. Lastly, it contains prebiotics, which keep your gut biome healthy and also increase the bioavailability of nutrients.
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Why is Wildgrain a membership?
Wildgrain sourdough breads take 26 hours to make, compared to 20 minutes for a supermarket loaf. It is difficult for an artisan-driven company like ours to source high-quality ingredients, staff our bakeries, and hand-shape each loaf without knowing roughly how many members we need to deliver to each month.
By becoming a member, you’re eating healthier products, supporting a small business and helping reduce food waste.
