Plant-based Breads 🍞

A hand holding a freshly baked plain sourdough loaf with a golden crust and slashes on top.

Plain Sourdough Loaf

$8
$8
A basket filled with eight sourdough rolls, showcasing their texture and color.

Sourdough Rolls (8 pack)

$8
$8
Dish of olive oil with herbs beside whole and sliced pita on a blue wooden table with a striped cloth

Slow-Fermented Artisanal Pita (4-pack)

$6
$6 $8
Loaf of bread on a marble board with a can of extra virgin olive oil against a wooden background

Slow-Fermented Olive Oil Ciabatta

$8
$8
Sourdough rosemary garlic loaf with garlic cloves and rosemary sprig on a two-tone background

Sourdough Rosemary Garlic Loaf

$8
$8
Sliced sourdough whole wheat loaf on a wooden board against a peach background

Sourdough Whole Wheat Loaf

$8
$8
A Sourdough Demi Baguette on a plate with a knife beside it

Sourdough Demi Baguettes (2-pack)

$8
$8
A sliced sourdough rye loaf with caraway seeds on a blue wooden surface.

Sourdough Rye Loaf

$8
$8
A loaf of bread with garlic, salt, and various seeds around it

Everything Sourdough Bread

$8
$8
A Slow-Fermented Ciabatta Sandwich Roll on a plate, with one roll sliced open to show the inside texture.

Slow-Fermented Ciabatta Sandwich Rolls (4-Pack)

$6
$6 $8
Two round rustic loaves in a woven basket on light wood table, with pecans, figs, cranberries, walnuts, and ginger.

Sourdough Harvest Loaf

$10
$10
A loaf of sourdough sesame seed bread next to a jar labeled 'SESAME' filled with sesame seeds.

Sourdough Sesame Seed Bread

$10
$10
Four gluten-free plain bagels stacked on a blue wooden surface

Gluten-Free Slow-Fermented Plain Bagels (4-pack)

$10
$10
Four gluten-free everything bagels stacked on a wooden surface

Gluten-Free Slow-Fermented Everything Bagels (4-pack)

$10
$10
A plain plant-based pizza on a wooden cutting board with cherry tomatoes and a pizza cutter.

Vegan Cheese Pizza

$10
$10 $14
Hand holding a seeded artisan loaf dusted with flour against a beige background.

Gluten-Free Sourdough Everything Loaf

$10
$10
Baguette sandwich with cheese, cured meat, tomato slices and arugula on a wooden cutting board.

Gluten-Free Slow-Fermented Sandwich Rolls

$10
$10
Two rustic round loaves on a worn wooden cutting board; one sliced to show the airy crumb.

Gluten-Free Plain Sourdough Loaf

$10
$10
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Did you know?

We use a slow fermentation process of 20+ hours (compared to the average supermarket loaf taking 20 minutes to make). The slow-fermentation process used to make sourdough can lead to easier digestion, increased nutrient absorbability, and lowered blood sugar spikes.

Our products bake-from-frozen in 25 minutes or less - no thawing required! We do the hard work, so you don't have to.

Every product is made with care by skilled bakers using time-honored, artisanal techniques. We then freeze at peak freshness so that you can enjoy warm, bakery-quality baked goods out of your home oven whenever you'd like.

Over 100,000 Wildgrain members bake with us every day. Enjoy fresh, warm baked goods at home that fit every diet from gluten-free to protein to vegan to dairy-free.

There's nothing like sharing the joy of warm baked goods with your loved ones! We have gift box & e-gift card options.

Members get free Croissants for life!* The average Croissant has around 55 layers, and ours are even made with sourdough.

*Only available for select plans.

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